Tuesday, November 3, 2009

Spicy Dilly Beans Yo

Here is a kick-ass recipe for what to do with an over abundance of beans.  Yellow beans work the best.

Spicy Dilly Beans

 Brine: 2 parts water to 1 part vinegar.
1 tsp red pepper flakes, 2 cloves garlic, 1 tsp salt, some fresh dill or dill seed per each jar.
pack beans, pour hot brine over them.  let cool.  Effiin enjoy. 

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